They trust in the weekly guide to the founder of

'First Bäuerlichern distillery' i m Upper Venosta

  Rudi Gartner in Laas, the marble village, on. 

Rudi when tasting its fine spirits

He sends her on a journey through the landscape of his fruit distillates and leaves them the essence of this unique valley, the Val Venosta, taste and imagine. The delicate flavor of Golden Delicious apples crossed with vanilla traces of wood storage, or surround the unmistakable aroma of pear, or the pure fruit flavors of ripe apricot and plum of slightly bitter almond traces and sweet Zimttönen ... these and other flavors are waiting for them. It is this invitation to Fohlenhof the most fleeting and to try Verflüchtigendste, which can leave behind a summer in the heart of the fruit and what we are thanks to the Destilliertechnik the alchemists, they have discovered during the search for the Philosopher's Stone, now in the concentrate of aromatic essences, which are sensually in a precious fruit of Aquavit connect, we often mistakenly call it grappa, enjoy to.